Free TESDA Bread and Pastry Production NC II Training with Allowance

Good news for aspiring bakers and pastry makers! The Skills Training and Assessment Center Unit of Quirino State University – Diffun Campus is now accepting qualified applicants for the Bread and Pastry Production NC II program under TESDA’s Training for Work Scholarship Program (TWSP).

This is a great opportunity for those who want to learn practical baking skills without paying for training and assessment. Scholars may gain knowledge and hands-on experience in preparing breads, pastries, cakes, and other baked products that can be useful for employment or starting a small food business in the future.

Who Can Apply?

The scholarship is open to:

• Unemployed individuals
• Out-of-school youth
• Applicants who are 18 years old and above
• Those who are not currently enrolled in any other training program

Slots may be limited, so interested applicants are encouraged to prepare their documents and apply early.

Scholarship Benefits

Qualified scholars may receive the following benefits:

• Free training
• Free competency assessment
• Daily allowance of ₱160 per day

Requirements to Prepare

Bring the following requirements when applying:

• Photocopy of NSO/PSA Birth Certificate
• Photocopy of Marriage Certificate, if applicable
• Photocopy of Diploma or OTR
• Barangay Clearance
• Photocopy of one government-issued ID
• Three pieces 1x1 ID pictures
• Four pieces passport-size pictures

It is best to bring complete and clear copies of your documents to help make the application process smoother.

About Bread and Pastry Production NC II

Bread and Pastry Production NC II is a TESDA qualification for learners who want to develop skills in baking and pastry preparation. Training may cover proper kitchen practices, measuring and mixing ingredients, preparing breads and pastries, decorating products, food safety, and basic workplace skills.

After completing the training and passing the assessment, qualified learners may pursue opportunities in bakeries, cafés, restaurants, hotels, food production businesses, or home-based baking ventures.

Possible Jobs and Business Opportunities

Graduates may explore roles such as:

• Bakery assistant
• Pastry assistant
• Bread maker
• Cake decorator
• Kitchen helper
• Café or bakery staff
• Home-based baker
• Small pastry or baked-products business owner

How to Enroll

Visit the Skills Training and Assessment Center Unit at the CHTM Building, Quirino State University – Diffun Campus. Look for Mr. Lemuel Rivera for application details and submission of requirements.

Apply as early as possible because admission is on a first-come, first-served basis.

Why Consider This Training?

Baking is a practical skill that can be used for work, extra income, or a future business. With free TESDA training, free assessment, and a daily allowance, this program can help qualified applicants start building skills without the usual cost of enrolling in a baking course.

Disclaimer: This post is for information purposes only and is not affiliated with TESDA, Quirino State University, or any government agency. We do not process applications. For the latest slot availability and application instructions, please visit the training center directly.

Meta Description: Apply for free TESDA Bread and Pastry Production NC II training with ₱160 daily allowance at Quirino State University Diffun Campus.

Free TESDA Bread and Pastry Production NC II Training with ₱160/Day Allowance: 69 Slots Available

Looking for an opportunity to develop your baking skills without paying tuition? A TESDA scholarship opportunity for Bread and Pastry Production NC II is now open, with 69 available slots for interested applicants.

This training is ideal for aspiring bakers and individuals who want to learn practical skills in making breads, pastries, and other baked products. Since slots are limited and offered on a first-come, first-served basis, it is best to inquire early with the training provider.

About the Training

Bread and Pastry Production NC II is a skills training program focused on basic baking and pastry-making competencies. It can help learners gain hands-on experience and prepare for work opportunities in bakeries, cafés, pastry shops, restaurants, and related food businesses.

Benefits of the Scholarship

Qualified scholars may receive the following benefits:

• No tuition fee
• Free skills training
• Free national assessment
• Free internet or Wi-Fi connection during training
• Accident assurance allowance
• Free mock assessment
• Training Support Fund allowance worth ₱160 per day
• Free laboratory uniform

Possible Jobs and Career Opportunities

After completing the training, learners may explore entry-level opportunities such as:

• Baker
• Bakery assistant
• Pastry assistant
• Bread maker
• Production staff in a bakery or food business
• Kitchen or baking helper
• Small home-based baking business owner

Employment opportunities and qualifications may still depend on the employer, experience, and other requirements.

How to Enroll

You may register online through the official form:

https://forms.gle/HdzY8PLnP3JnrTap8

You may also visit or message the official training provider.

Training provider: St. Cecilia’s College – Cebu, Inc.

Address: Highway Poblacion Ward 2, Minglanilla, Cebu

Contact number: 09190727094

Office Hours:

• Monday to Friday: 8:00 AM–11:30 AM and 1:00 PM–5:00 PM
• Lunch break: 12:00 PM–1:00 PM
• Saturday: 8:00 AM–11:30 AM only

Ask the staff about the application process, required documents, and the current status of the 69 scholarship slots. Availability is subject to confirmation by the training center.

Why Consider This Scholarship?

This is a practical opportunity to build baking and pastry skills while receiving free training and assessment. The daily training support allowance and laboratory uniform may also help qualified learners focus on completing the program.

If you are interested in baking, pastry-making, or starting a small food business in the future, this training may be a good place to begin.

For the most accurate and updated details, please check the official announcement below or contact the training center directly before applying.

Disclaimer: This post is for informational purposes only and is not affiliated with TESDA or any government agency. Please verify all requirements, schedules, available slots, and application procedures directly with the official training provider before applying.

Free TESDA Bread and Pastry Production NC II Training with Allowance

Gustong matutong gumawa ng tinapay at pastries? Open na ang enrollment para sa TESDA Bread and Pastry Production NC II Scholarship Program, kung saan puwede kang mag-training nang walang tuition fee at may allowance pa.

Ang program ay offered ng San Antonio de Padua College Foundation of Pila, Laguna Inc. (SAPC). Welcome ang interested applicants, especially those who are currently unemployed at gustong matuto ng bagong skill na puwedeng magamit sa trabaho o maliit na negosyo.

About the Training

Sa Bread and Pastry Production NC II, matututo ka ng skills sa paggawa ng bread at pastries. Kung mahilig ka nang mag-bake sa bahay, pagkakataon itong mas ma-develop ang iyong skills through formal training.

Puwede ring maging starting point ang training kung plano mong mag-apply sa bakery o pastry shop, o magbenta ng sarili mong baked products. Kasama ng practice at experience, magagamit mo ang mga matututunan para mas mapaghandaan ang ganitong opportunities.

Scholarship Benefits

Ang scholarship program ay may:

• Free tuition fee
• Training allowance

For the exact allowance amount, release schedule, at conditions, mag-inquire directly sa SAPC.

Who Can Apply?

Open ang application sa mga interested matuto ng bread and pastry production, lalo na sa mga currently unemployed.

Para malaman kung qualified ka, contact the school or visit the Registrar’s Office. Limited slots only, kaya magandang maihanda na ang requirements kung balak mong mag-apply.

Requirements na Kailangang Ihanda

Bago pumunta, prepare the following documents:

1. Registration Form
2. Marriage Certificate — 2 A4-size photocopies para sa married women.
3. PSA Birth Certificate — 2 A4-size photocopies para sa single women at all male applicants.
4. Form 137 for high school graduates, or TOR for college graduates — 2 A4-size photocopies.
5. Vaccination Card or Vaccination Certificate — 1 A4-size photocopy.
6. 4 passport-size pictures — chemical print, white background, with name tag.
7. 4 na 1×1 pictures
8. 2 long brown envelopes
9. Non-PUI/PUM Medical Certificate from the Rural Health Unit (RHU)

Before your visit, confirm muna sa school ang updated requirements, including the vaccination document at medical certificate.

How to Enroll

Step 1: Prepare your requirements.
Check kung kumpleto ang documents mo at tama ang number of copies at picture specifications.

Step 2: Visit the SAPC Registrar’s Office.
Enrollment is open from Monday to Friday, 8:00 AM–5:00 PM.

Step 3: Submit your application.
Fill out the registration form at sundin ang instructions ng school staff. Ask na rin about the training schedule, available slots, at allowance details.

School address:
San Antonio de Padua College Foundation of Pila, Laguna Inc.
National Highway, Barangay Sta. Clara Sur, Pila, Laguna, Philippines 4010

Contact Details

For questions about enrollment, contact SAPC through:

• Smart: 0920 903 1564
• Globe: 0917 703 9130
• Telephone: (049) 559-0504
• Email: sapc.tesda@sapc.edu.ph

Interested ka bang matutong mag-bake? Ihanda na ang requirements at mag-inquire sa SAPC habang may available slots pa. This could be your first step toward building a skill na puwede mong magamit sa future.

Disclaimer: This page is not affiliated with TESDA, SAPC, or any government agency. We share information for educational purposes only at hindi kami nagpo-process ng applications. Please contact the school directly for updated enrollment details.

Enroll in TESDA Free Bread and Pastry Production NC II Training with Allowance

If you enjoy baking or have been thinking about turning your interest in breads and pastries into a useful skill, this training opportunity may be worth checking out.

Colegio de San Expedito, Inc. (CDSE), in partnership with TESDA, is accepting interested applicants for Bread and Pastry Production NC II training. Qualified scholarship beneficiaries can receive free training, free assessment, and a training allowance while learning practical baking skills.

The program can be useful for those who want to prepare for employment in bakeries, restaurants, hotels, or food businesses, as well as individuals who hope to start a small baking business or sideline in the future.

Bread and Pastry Production NC II

Bread and Pastry Production NC II focuses on developing hands-on skills in preparing and producing different baked products.

During the training, participants may learn essential techniques related to producing breads, pastries, cakes, and other bakery products while following proper food preparation and workplace practices.

Completing the training can also help prepare qualified trainees for the TESDA competency assessment for Bread and Pastry Production NC II.

Scholarship Benefits

Successful scholarship applicants may receive:

• ✅ Free Training
• ✅ Free Assessment
• ✅ Training Allowance
• ✅ Opportunity to undergo assessment for a TESDA National Certificate
• ✅ Practical skills that may be useful for employment or livelihood

Who Should Consider Applying?

This opportunity may be suitable for individuals who want to learn professional baking skills, improve their qualifications, look for employment in the food service industry, or gain skills they can use for a small home-based business.

Applicants should also be willing to attend and complete the required training activities.

Requirements

Interested applicants are advised to prepare the following documents:

• Photocopy of TOR or Form 137
• Photocopy of Birth Certificate
• Photocopy of Marriage Certificate, if married
• Photocopy of Barangay Certificate
• 3 passport-size ID photos with name tag
• 3 pieces 1x1 ID pictures
• 1 piece 2x2 ID picture

Prepare clear and readable photocopies to avoid delays during registration.

How to Enroll

Applicants may personally visit:

• Colegio de San Expedito, Inc. (CDSE) Main Office (Inside SBH Reception Hall)
• Address: Bonifacio corner Gomez Street, Poblacion 6, Sariaya, Quezon
• Look for: Ma'am Lanie

For questions about available slots, schedules, qualifications, or other enrollment concerns, you may contact:

• 📞 0910-925-2961
• 📞 0933-327-5835

Because scholarship slots may be limited, interested applicants are encouraged to contact CDSE first to confirm whether applications are still being accepted before traveling to the training center.

Why Consider Bread and Pastry Production NC II?

Baking is a skill that can be applied in different ways. Aside from seeking employment in bakeries, restaurants, hotels, cafés, and similar establishments, trainees may also use what they learn to produce baked goods for orders, special occasions, or a small food business.

For beginners, the program can also provide a more structured way to develop proper baking techniques instead of relying only on trial and error at home.

Disclaimer: This article is provided for informational and educational purposes only. We are not affiliated with TESDA, Colegio de San Expedito, Inc., or any government agency, and we do not process scholarship applications. Enrollment, screening, slot availability, and final acceptance are handled by the authorized training provider and TESDA.

Free TESDA Bread and Pastry Production NC II Training (50 Slots Still Available)

If you have been thinking about learning baking but keep waiting for the “right time,” this could be the opportunity to finally get started.

The Cecilian Technical Training Institute of St. Cecilia’s College – Cebu, Inc. still has 50 scholarship slots available for Bread and Pastry Production NC II. The program gives qualified scholars the chance to develop practical baking skills without having to shoulder the usual cost of training.

Instead of waiting until next year to learn something new, you can start building skills now. 

Bread and Pastry Production NC II covers hands-on competencies that can be useful for anyone interested in employment in the food industry, working in a bakery or pastry shop, or eventually starting a small baking business.

What Can You Learn?

Bread and Pastry Production NC II focuses on practical skills used in preparing different bakery and pastry products.

Depending on the training curriculum, learners may develop skills related to preparing and producing breads, cakes, pastries, desserts, and other baked products while following proper food preparation, sanitation, and workplace procedures.

These skills may be useful for those planning to pursue opportunities in bakeries, restaurants, hotels, cafés, food businesses, or their own home-based baking venture.

Scholarship Benefits

Qualified scholars may receive the following benefits under the program:

• Free skills training (No tuition fee)
• Free competency assessment
• ₱160 per day Training Support Fund allowance
• Free internet/Wi-Fi connection
• Accident assurance benefit
• Free mock assessment
• Free laboratory uniform

The total amount of the training allowance will depend on the actual number of eligible training days and applicable scholarship guidelines.

Why Consider Bread and Pastry Production NC II?

Learning how to bake can be more than just a hobby. With proper training, you can develop skills that may be useful for employment, additional income, or entrepreneurship.

For someone interested in selling cakes, breads, cookies, pastries, or other baked products, formal skills training can also provide a stronger foundation in proper preparation methods, food safety, costing, consistency, and workplace practices.

Completing the training may also prepare qualified trainees for the National Competency Assessment for Bread and Pastry Production NC II.

Office Hours

Applicants who would like to inquire or process their application may visit during the following office hours:

Monday to Friday

• 8:00 AM – 11:30 AM
• 12:00 PM – Lunch Break
• 1:00 PM – 5:00 PM

Saturday

• 8:00 AM – 11:30 AM only

Because only 50 scholarship slots remain, applicants are encouraged to contact or visit the training institution as soon as possible to confirm the latest slot availability, requirements, screening schedule, and enrollment procedure.

Before You Apply

Prepare your personal and educational documents ahead of time. Scholarship requirements may vary, so it is best to verify the complete list directly with the training institution before visiting.

Applicants should also remember that availability can change quickly once applications and screening begin.

Disclaimer: This article is shared for educational and informational purposes only. We are not affiliated with TESDA, St. Cecilia’s College – Cebu, Inc., or Cecilian Technical Training Institute, and we do not process scholarship applications. Scholarship benefits, qualifications, requirements, schedules, and available slots may change. Please confirm the latest information directly with the training provider before applying.

How to Enroll in the Free TESDA Bread and Pastry Production NC II Scholarship?

If you’ve been thinking about learning baking skills for employment, a small food business, or simply to gain a practical qualification, this training opportunity may be worth checking out.

ICROPS International Assessment and Training Center Inc., a TESDA partner in implementing scholarship programs, is accepting applicants for Bread and Pastry Production NC II. 

Qualified scholars can undergo training without paying the regular training and assessment fees.

Aside from learning how to prepare different bread and pastry products, participants may also receive financial support and other training benefits during the program.

What Are the Scholarship Benefits?

According to the training announcement, qualified scholars may receive:

• Free training fee
• Free assessment fee
• ₱160 daily training allowance for 21 days (₱3,360 total training allowance if the full ₱160 allowance is received for all 21 training days)
• Toolkit and oven
• Entrepreneurship training and certification

The allowance can help cover transportation, meals, and other everyday expenses while attending the training.

How to Enroll

The first step is to complete the online registration form. Applicants are asked to upload soft copies of their requirements so the training center can conduct an initial document check.

Registration Form: https://forms.gle/d5BXjemeFSrSKAjA8

Once your documents have been checked, you will be instructed to submit the required hard copies to the training center for verification and processing.

Applicants should prepare three copies of each required document and place them in a long white folder.

Requirements

Prepare the following documents:

• Birth Certificate
• Marriage Certificate, if applicable
• Valid ID or Barangay Certificate
• Educational records such as Form 137, Form 138, or TOR
• For ALS graduates: copy of grades or rating
• 3 passport-size photos with white background, collar, and name tag
• 3 pieces of 1x1 photos

Make sure your documents are complete before visiting the training center to help avoid delays in your application.

Training Schedule

The Bread and Pastry Production NC II training will use a blended or hybrid learning setup, combining online and face-to-face sessions.

The poster indicates a morning schedule of approximately 7:00 AM to 1:00 PM, although the final schedule may depend on the batch assigned to each trainee.

Where to Submit Your Requirements

Training Center: ICROPS International Assessment and Training Center Inc.
Address: 3rd Floor, 7-Eleven Building, Old Sauyo Road, Sauyo, Quezon City

Interested applicants may complete the online registration form first for initial checking before proceeding with the submission of their documents.

If you want to develop practical baking skills while receiving free TESDA training, assessment, a possible ₱3,360 total training allowance, and training tools, this Bread and Pastry Production NC II scholarship is an opportunity you may want to explore while slots are still available.

Disclaimer: This post is for informational and educational purposes only. We are not affiliated with TESDA, ICROPS International Assessment and Training Center Inc., or any government agency, and we do not process applications or guarantee scholarship slots. Training schedules, requirements, benefits, allowances, and availability may change without prior notice. Please verify the latest information directly with the training center or through official TESDA channels before applying.

Free TESDA NC II Training: Driving and Bread & Pastry

If you’ve been looking for a chance to learn a practical skill without worrying about training fees, this opportunity may be worth checking out.

St. Cecilia’s College – Cebu, Inc., through the Cecilian Technical Training Institute, is opening limited slots for free TESDA NC II training. Classes are scheduled to begin on September 21, 2026, and interested applicants are encouraged to inquire as early as possible because slots are limited.

Available Free Training Programs

• Driving NC II – 20 slots
• Bread and Pastry Production NC II – 50 slots

These courses are designed for people who want to build practical, job-ready skills that may be useful for employment, livelihood, or future business opportunities.

Completely Free Training

According to the announcement, the training is completely free. With only a limited number of available slots, applicants should avoid waiting until the last minute.

Slots will be accommodated on a first-come, first-served basis, so early inquiry and submission of the required documents are recommended.

Where to Apply or Ask for More Information

Interested applicants may personally visit the Office of the Cecilian Technical Training Institute at:

Address: St. Cecilia’s College – Cebu, Inc.,Room #09, Mezzanine Floor, Main Building, Cebu South National Highway, Ward II, Minglanilla, Cebu

You may also contact the school through:

Mobile: +63 919 072 7094
Telephone: (032) 490-00767
Email: sccci.ctti22@gmail.com
Website: www.stcecilia.edu.ph

Don’t Wait Until the Slots Are Full

With only 50 slots for Bread and Pastry Production NC II and 20 slots for Driving NC II, interested applicants should contact or visit the training institute soon to confirm the qualifications, documentary requirements, enrollment procedure, and current slot availability.

For anyone in or near Minglanilla, Cebu who wants to gain new skills through TESDA training, this could be a good opportunity to start.

Note: Scholarship availability, qualifications, benefits, schedules, and requirements may change. Applicants are advised to confirm the latest information directly with St. Cecilia’s College – Cebu, Inc. before submitting an application.

Be a TESDA Scholar: Free Cookery and Bread & Pastry Training Opportunity

If you want to learn a practical skill that could lead to employment, a source of livelihood, or even your own small business, here’s an opportunity worth checking out.

Great Harvest Academy of Technical Skills (GHATS), Inc., a TESDA partner institution, is accepting applicants for its skills training programs in Cookery NC II and Bread and Pastry Production NC II.

These courses are designed for people who want hands-on training and industry-relevant skills. Whether you’re interested in working in restaurants, hotels, bakeries, food businesses, or eventually starting your own food venture, completing a TESDA qualification can be a useful addition to your credentials.

Available TESDA Training Programs

Cookery NC II focuses on practical food preparation and cooking skills commonly used in commercial kitchens. Based on the announcement, the training runs for approximately 40 days.

Bread and Pastry Production NC II covers the preparation and production of breads, cakes, pastries, and other baked products. The posted training duration is approximately 18 days.

Who May Apply?

According to the announcement, applicants should be:

• 18 years old and above
• A resident of Bacolod City
• Currently unemployed
• Not enrolled in another school or training program
• Willing and available to complete the required training period

Documentary Requirements

• 4 copies of 1×1 ID picture
• 5 copies of passport-size picture — TESDA format
• 4 photocopies of NSO/PSA Birth Certificate
• 4 photocopies of Marriage Certificate — for married female applicants
• 3 photocopies of Form 138, Diploma, or Transcript of Records
• Medical Certificate stating Fit to Train
• Certificate of Indigency
• 1 long-size brown envelope

Applicants are advised to prepare complete requirements before visiting GHATS, Inc. to help make the application process smoother.

Where to Apply

Interested applicants may contact or personally visit:

Great Harvest Academy of Technical Skills (GHATS), Inc.
Address: 3rd Floor, Dela Rama Arcade, Luzuriaga St., Brgy. 12, Bacolod City
Telephone: 474-0818
Email: ghatsinc17@gmail.com

If you’ve been waiting for a chance to develop a new skill without immediately committing to an expensive training program, this may be a good opportunity to explore. Slots for scholarship programs can be limited, so it’s best to contact the training center directly to confirm availability, requirements, and the application process before submitting your documents.

Disclaimer: This post is shared for informational purposes only. We are not affiliated with TESDA, GHATS, or any government agency, and we do not process scholarship applications. Please verify the latest details directly with the training institution.

TESDA Scholarship with Allowance: Bread and Pastry Production NC II

Good news for aspiring bakers and anyone looking to gain practical skills for employment or a future food business. 

The R. Agustin Training Institute and Assessment Center Inc. is accepting applicants for a Bread and Pastry Production NC II scholarship program in partnership with TESDA.

This is a great opportunity for those who want to learn how to prepare breads, cakes, pastries, and other baked products without worrying about the usual cost of training. Qualified scholars can undergo the program for free and receive support while completing their training.

What Qualified Scholars Can Receive

According to the announcement, the scholarship includes:

• Free skills training
• Free National Competency Assessment
• Opportunity to earn a National Certificate II (NC II) after successfully passing the required assessment
• ₱160 per day training allowance
• 18 days of training
• Baking tools, products, and training materials provided free of charge

The program is designed to provide hands-on experience, making it useful for people who are considering work in bakeries, hotels, restaurants, pastry shops, or even starting a small baking business from home.

Application Requirements

Interested applicants should prepare 2 photocopies of their diploma, 1 original Barangay Clearance, 2 photocopies of PSA Birth Certificate, and 2 copies of Marriage Certificate if married.

Applicants also need 4 passport-size photos with a white background while wearing corporate attire and without a name tag, plus 4 pieces of 1x1 photos.

The training center also reminds applicants to have their ID photos taken professionally at a photo studio and to follow the required photo specifications to avoid having to take another set. All documents should be placed inside a long plastic envelope.

Where to Apply

Interested applicants may personally visit:

R. Agustin Training Institute and Assessment Center Inc.
Address: Purok 3, Bacal 1, Talavera, Nueva Ecija

For inquiries, applicants may contact (044) 958-8143 or 0939-2588-871, or email ratiaci.official@gmail.com.

Because scholarship opportunities may have limited slots, it is best to prepare the requirements early and contact the training center first to confirm the latest enrollment status before traveling.

Start Building Your Baking Skills

Bread and Pastry Production NC II can be a practical starting point for anyone interested in the food and hospitality industry. Aside from learning useful baking techniques, completing the program and passing the competency assessment may also help strengthen your qualifications when applying for related jobs or pursuing a small food business.

Disclaimer: This post is shared for informational purposes only. We are not affiliated with TESDA or R. Agustin Training Institute and Assessment Center Inc., and we do not process scholarship applications. Please contact the training provider directly for the latest information regarding available slots, requirements, schedules, and enrollment.

FREE TESDA Bread and Pastry Production NC II Scholarship

If you’ve been wanting to learn professional baking skills without spending a large amount on tuition and training fees, this could be a good opportunity to start.

Colegio de San Gabriel Arcangel of Caloocan is currently accepting applicants for Bread and Pastry Production NC II under the TESDA Training for Work Scholarship Program. The program uses a blended learning modality and is designed to provide practical, job-ready skills that can be useful for employment, livelihood, or starting a small food business.

Slots are limited, so interested applicants are encouraged to prepare their documents and pre-register as early as possible.

What Will You Learn in Bread and Pastry Production NC II?

Bread and Pastry Production NC II focuses on the practical skills needed in commercial baking and food production. Trainees can develop skills related to preparing different types of breads, pastries, cakes, and other baked products while learning proper food preparation and workplace practices.

This type of vocational training can be useful for people who want to pursue careers in bakeries, restaurants, hotels, catering businesses, cafés, and other establishments in the food service industry.

The skills may also be valuable for those planning to start a home-based baking business or small food enterprise.

TESDA Scholarship Benefits

Qualified scholars may receive the following benefits under the program:

• ✅ FREE Training
• ✅ FREE Competency Assessment
• ✅ Opportunity to earn Bread and Pastry Production NC II certification after successfully passing the required competency assessment
• ✅ Scholarship allowance / cash allowance, subject to applicable TESDA scholarship guidelines
• ✅ Hands-on career training and skills development
• ✅ Practical baking knowledge that may be used for employment or livelihood

For people looking for affordable technical education, professional certification, career training, and employment opportunities, TESDA scholarship programs can provide a practical way to develop new skills without shouldering the full cost of training.

Who Can Apply?

Based on the announcement, applicants should meet the following qualifications:

• Must be 18 years old or above
• High School, College, or ALS graduate
• Applicants from economically disadvantaged backgrounds may be given priority
• Having an approved BSRS account is an advantage

Admission is still subject to the training provider's screening process and availability of scholarship slots.

Requirements to Prepare

• Interested applicants are advised to prepare the following documents:
• Photocopy of Birth Certificate
• Photocopy of a valid government-issued ID with three specimen signatures
• Transcript of Records for college graduates
• Form 137 for high school graduates
• Diploma for High School, College, or ALS graduates
• Certificate of Indigency
• Approved BSRS account, if available
• Applicants are also instructed to submit their documents together in a long brown envelope.

It is a good idea to prepare complete documents early because incomplete requirements may delay your application or affect your chance of securing a slot.

How to Apply

Interested applicants may start by completing the online pre-registration form:
Pre-registration form: https://forms.gle/wC7M93vTpAupKmAF8

After registering, wait for further instructions from the training provider regarding document submission, screening, class schedule, and other enrollment procedures.

Because the announcement states that slots are limited and applications may be handled on a first come, first served basis, early registration is recommended.

📍 Training Provider

Colegio de San Gabriel Arcangel of Caloocan

• Address: Phase 10 Pkg. 6 Blk. 1 Lot 1-5, Bagong Silang, Caloocan City
• Contact Number: 0947 428 8985

Applicants may contact the school directly to confirm the latest training schedule, scholarship availability, allowance details, and enrollment instructions.

Why Consider Bread and Pastry Production NC II?

Baking is more than just a hobby. With proper skills training and professional certification, it can become a pathway toward employment or entrepreneurship.

Graduates may explore opportunities such as bakery production work, pastry preparation, food service jobs, catering, home-based baking, and small business ventures. The training can also serve as a foundation for those who want to continue developing their skills in the hospitality and food service industry.

For jobseekers looking for free vocational courses, TESDA scholarships, job training programs, technical skills training, career development, professional certification, and livelihood opportunities in the Philippines, this scholarship is worth considering.

📌 Important Reminder

Scholarship slots are limited, and submission of an application does not automatically guarantee acceptance. Applicants should verify the final qualifications, allowance, class schedule, assessment arrangements, and other details directly with the training provider.

Disclaimer: This article is shared for informational and educational purposes only. We are not affiliated with TESDA, Colegio de San Gabriel Arcangel of Caloocan, or any government agency, and we do not process scholarship applications.

Free TESDA Baking Course with Allowance

If you’ve been wanting to learn how to make breads, pastries, and other baked products without spending on training fees, here’s an opportunity worth checking out.

Trinity Polytechnic College Inc. is accepting applicants for Bread and Pastry Production NC II under a TESDA-supported training program. Qualified trainees can receive free training, free competency assessment, and a training allowance.

The program is designed for those who want to develop practical baking skills that may be useful for employment, livelihood, or starting a small food business.

What Do Qualified Trainees Receive?

Successful applicants may enjoy the following benefits:

• ✅ Free Training
• ✅ Free Competency Assessment
• ✅ Training Allowance

After completing the required training, learners may undergo the competency assessment for Bread and Pastry Production NC II. Those who successfully pass the assessment may qualify for the corresponding TESDA National Certificate.

Training Duration and Setup

Based on the announcement, the program has a total training duration of approximately 144 hours.

The training is divided into:

• 10 days Online Training - Learners will complete part of the lessons online, allowing them to study the theoretical components of the program.
• 8 days Hands-on Training - Participants will then attend practical sessions where they can apply the baking techniques and skills covered during the course.

Applicants should make sure they can commit to both the online and hands-on portions of the training.

Application Requirements

Applicants are advised to prepare photocopies of the required documents on A4 bond paper. Prepare the following:

• Birth Certificate
• Valid ID
• Form 137 or Form 138 for high school/Senior High School graduates
• Transcript of Records (TOR) for college graduates
• 4 passport-size photos with white background, collar, and name tag
• 2 pieces 1x1 photos
• Marriage Certificate, if married
• Barangay Indigency
• Long brown envelope

Applicants may also be asked to provide other supporting documents depending on their educational background or enrollment evaluation.

Important Reminder

Make sure your requirements are complete before submitting your application. According to the training provider, applicants with incomplete documents may not be able to proceed with the training.

Since training slots may be limited, preparing your documents early can help avoid delays.

How to Apply

Interested applicants have two options.

You may register through the official Google Form provided by the training institution: Online Registration Form

You may also contact the training provider directly through:

Mobile Number: 0977-481-2733
Contact Person: Sir Richmond Bandola

Applicants may send a message, call, or personally visit the office to inquire about slot availability and submit their requirements.

Training Center Location

Trinity Polytechnic College Inc.
Address: #3 Isagani Campo St., Quirino Highway, Bankers Village 2, Brgy. 184, Caloocan City

Office Hours: Monday to Saturday 8:00 AM – 5:00 PM

Why Consider Bread and Pastry Production NC II?

Bread and pastry skills can be useful in bakeries, cafés, hotels, restaurants, catering businesses, and other food establishments. The course may also benefit people who are planning to sell cakes, breads, pastries, and other baked products from home.

Aside from learning recipes, trainees can develop skills in proper preparation, baking procedures, sanitation, product presentation, and workplace practices.

For people interested in turning baking into a possible career or small business, this free training opportunity can be a good starting point.

Apply While Slots Are Available

Those interested in Bread and Pastry Production NC II are encouraged to complete their documentary requirements and register as early as possible.

Before going to the training center, it is also recommended to contact Trinity Polytechnic College Inc. directly to confirm the availability of slots and the latest training schedule.

Disclaimer: This article is shared for informational and educational purposes only. We are not affiliated with TESDA, Trinity Polytechnic College Inc., or any government agency, and we do not process applications. Training schedules, requirements, allowances, and slot availability may change. Please verify the latest information directly with the training provider before applying.

TESDA Bread and Pastry Production NC II Scholarship

If you’ve been wanting to learn baking but the cost of training is holding you back, this could be a good opportunity to consider.

St. Raphael College of Business and Arts Inc. (SRCBAI), in partnership with TESDA, is currently accepting applicants for its Bread and Pastry Production NC II scholarship program.

The program is designed for individuals who want to develop practical baking skills that may be useful for employment, livelihood, or even starting a small home-based baking business.

Through this training, participants may learn basic and practical skills in preparing breads, pastries, cakes, and other baked products following proper food preparation and workplace standards.

Training Schedule and Available Slots

The training is scheduled to start on: September 14, 2026

According to the announcement, there are only 14 slots remaining, so interested applicants may want to prepare and submit their requirements early.

What Are the Scholarship Benefits?

Qualified scholars may receive the following:

• Free TESDA training
• Free national assessment
• ₱2,880 training allowance
• Hands-on skills training
• Opportunity to earn a TESDA National Certificate after successfully passing the required assessment

The allowance can also help cover some of the learner’s daily expenses while attending the training.

What Are the Requirements?

Applicants are advised to prepare the following:

• Transcript of Records or Form 137 – 2 copies
• PSA Birth Certificate
• Marriage Certificate for married female applicants – 2 copies
• 1×1 photo with name tag
• Passport-size photo with name tag
• Barangay Clearance
• Valid ID
• Active Gmail account
• Long brown envelope

It is still best to contact the training center before submitting your documents, as requirements may be updated depending on the scholarship guidelines.

How to Apply

Interested applicants may visit:

St. Raphael College of Business and Arts Inc. (SRCBAI)
Address: Main Building, Poblacion 1, Real, Quezon

For questions about enrollment, available slots, or document requirements, you may contact:

• 0961-064-5030

Since only a limited number of scholarship slots are available, it may be better to inquire as soon as possible rather than wait until the training date is near.

Who May Benefit From This Training?

This program can be a good option for people who are interested in baking and want to turn that interest into a practical skill.

After developing the necessary competencies, trainees may explore opportunities in bakeries, cafés, restaurants, hotels, food businesses, or small home-based baking ventures.

For those thinking about starting their own business someday, learning proper bread and pastry preparation can also provide a useful foundation.

A Good Opportunity to Learn Without Paying Tuition

Skills training can be expensive, especially when you also need to pay for assessment and other training-related expenses. Programs like this can make technical education more accessible to people who are willing to learn but may not have enough budget for formal training.

If Bread and Pastry Production is something you’re interested in, consider checking the requirements and contacting SRCBAI while scholarship slots are still available.

Reminder: Training schedules, available slots, allowances, and requirements may change. Always confirm the latest details directly with the training provider before applying.

Disclaimer: This article is shared for informational and educational purposes only. This page is not affiliated with TESDA, SRCBAI, or any government agency, and we do not process scholarship applications. Please coordinate directly with the training provider for official enrollment information.

Free TESDA Bread and Pastry Production NC II Scholarship with Allowance

Good news for aspiring bakers! 

If you’ve been wanting to learn how to make breads, pastries, and other baked products but the cost of training has been holding you back, this may be the opportunity you’ve been waiting for.

The Office of Hon. Cong. Elisa “Olga” T. Kho, together with TESDA and the Provincial Public Employment Service Office (PESO) of Masbate, is opening scholarship slots for Bread and Pastry Production NC II.

The best part? The training and assessment are FREE, and qualified scholars may also receive a ₱160 daily training allowance.

Only 21 slots are available, so applicants are encouraged to submit their requirements as early as possible.

What Will Scholars Receive?

Selected applicants may enjoy the following benefits:

✅ Free skills training
✅ Free assessment fee
✅ ₱160 training allowance per day

Aside from learning practical baking skills, completing the program may also help you prepare for employment opportunities or even give you useful knowledge if you’re planning to start a small baking business someday.

Who Can Apply?

Based on the official announcement, applicants should be:

• At least a high school graduate
• Physically fit
• Able to submit the required documents

Make sure to prepare your requirements ahead of time because applications will be accepted on a first-come, first-served basis.

Requirements to Prepare

Interested applicants are advised to bring the following:

• Original copy of Medical Certificate
• Photocopy of Form 138 / Report Card, ALS Result, or Transcript of Records
• Certificate of Good Moral Character or Honorable Dismissal
• Original copy of Barangay Clearance
• Photocopy of Birth Certificate
• 4 pieces of 1×1 current photo
• 4 pieces of passport-size current photo with nametag, collar, and white background
• 2 pieces of ordinary long folder

It’s better to prepare complete documents before going to the office so you won’t have to make several trips.

When Can You Apply?

📅 Starting September 1, 2026 onwards

Submission of requirements and slot reservations will continue until all available slots are filled.

Where to Submit Your Requirements

Interested applicants may personally visit:

📍 Provincial PESO Office

Address: Landungan Training Center, Nursery, Masbate City

Bring your complete requirements and coordinate directly with the PESO office regarding the application process, availability of slots, and training schedule.

A Good Opportunity for Aspiring Bakers

Learning a new skill doesn’t always have to be expensive. Through this scholarship, qualified applicants can receive training in Bread and Pastry Production NC II without paying for the training and assessment.

Whether your goal is to find work, improve your existing baking skills, or eventually start your own small business, this training could be a helpful first step.

If you’re interested, prepare your documents and apply as early as possible because only 21 slots are available.

Disclaimer: This article is for informational purposes only. We are not affiliated with TESDA, PESO, or any government agency, and we do not process scholarship applications. Applicants are encouraged to contact or visit the Provincial PESO Office directly to confirm the latest requirements, available slots, schedules, and other official information.

Free TESDA Scholarship: Bread & Pastry Production NCII and Cookery NC II

Good news for residents of San Jose del Monte, Bulacan who are looking for an opportunity to learn practical skills for free.

ABC Christian Academy Training and Assessment Center is now accepting TESDA scholars for Bread and Pastry Production NC II and Cookery NC II.

Applicants who missed the previous submission schedule are being given another opportunity to submit their requirements on September 1 and 2, 2026. Since applications will be accommodated on a first come, first served basis, interested applicants are encouraged to prepare their documents as early as possible.

Free TESDA Training Programs Available

Possible scholars may apply for the following programs:

• 🍞 Bread and Pastry Production NC II
• 👨‍🍳 Cookery NC II

These programs can help participants develop practical skills that may be useful when applying for work in restaurants, bakeries, hotels, catering businesses, and other food-service establishments. The entrepreneurial component may also benefit those who are planning to start a small food or baking business.

Who Can Apply?

Priority will be given to applicants who meet the following qualifications:

• Must be a resident of San Jose del Monte, Bulacan
• Preferably unemployed
• 18 to 60 years old
• Must not be currently enrolled in school

Please note that this announcement is specifically intended for San Jose del Monte, Bulacan residents only.

Requirements for TESDA Scholarship Application

Applicants should prepare photocopies only of the following documents:

• Birth Certificate
• Marriage Certificate, if married
• Passport-size picture in formal attire
• Valid ID showing an address in San Jose del Monte, Bulacan
• TOR for college graduates or Form 137 for high school graduates
• Barangay Indigency — may be submitted later
• Barangay Clearance — may be submitted later

It is advisable to bring the documents neatly organized to make the submission process easier.

When to Submit the Requirements

📅 September 1 & 2, 2026 (10:00 AM to 3:00 PM)

Applicants are encouraged to arrive early because available opportunities may be limited and applications are being accepted on a first come, first served basis.

Where to Submit

Training Center: ABC Christian Academy Training and Assessment Center
Address: Blk. 13, Lot 1, Columbia St., Harmony Hills I, Muzon South, City of San Jose del Monte, Bulacan

Make sure to double-check your requirements before going to the venue to avoid unnecessary delays.

Why Consider Bread & Pastry or Cookery NC II?

Training in food preparation and baking can open opportunities in different areas of the food-service industry. Depending on your skills, experience, certification, and employer requirements, graduates may explore work such as bakery assistant, pastry production worker, kitchen assistant, cook, food preparation worker, or catering staff.

For those interested in entrepreneurship, the skills learned may also be useful for starting a home-based baking business, food orders, catering services, or other small food-related ventures.

Apply While the Opportunity Is Still Available

If you are an unemployed resident of San Jose del Monte, Bulacan, are between 18 and 60 years old, and are currently not enrolled in school, this may be a good opportunity to gain additional skills without paying for the training.

Prepare your documents and submit them on September 1 or 2, 2026, from 10:00 AM to 3:00 PM.

Reminder: Submission of requirements does not automatically guarantee a scholarship slot. Applicants are being considered as possible scholars, and final qualification or acceptance will depend on the implementing training provider and TESDA guidelines.

Disclaimer: This article is shared for informational and educational purposes only. We are not affiliated with TESDA or the training center, and we do not process scholarship applications. Applicants should verify the latest instructions directly with the training provider before submitting their requirements.

Baking Course sa e-TESDA: Libreng Online Training para sa Gustong Matutong Mag-Bake

Mahilig ka bang mag-bake o matagal mo nang gustong matutong gumawa ng cakes at pastries?

Good news! Hindi mo agad kailangang gumastos ng malaking tuition fee para makapagsimula. Sa TESDA Online Program o e-TESDA, may baking-related course na maaari mong pag-aralan online.

Isa sa mga kursong makikita sa e-TESDA ay nasa ilalim ng Bread and Pastry Production NC II. Sa kasalukuyang course listing, available ang Preparing Cakes, isang self-paced online course para sa mga gustong matuto ng basic knowledge at skills na ginagamit sa paggawa at pag-present ng cakes.

Magandang option ito kung gusto mong magkaroon ng bagong skill para sa personal use, dagdag kaalaman, trabaho, o posibleng maliit na baking business.

Ano ang Baking Course sa e-TESDA?

Ang baking-related course na available sa TESDA Online Program ay bahagi ng Bread and Pastry Production NC II.

Sa Preparing Cakes course, tinatalakay ang kaalaman at skills na kailangan sa paggawa, filling, decorating, at presentation ng iba't ibang cakes at specialized sponges.

Ayon mismo sa e-TESDA portal, ang Preparing Cakes ay isang self-paced course, kaya maaari mong pag-aralan ang lessons ayon sa sarili mong available na oras.

Ibig sabihin, hindi mo kailangang pumasok araw-araw sa traditional classroom para makapagsimula sa lessons.

Ano ang Maaaring Matutunan?

Sa course, makakakuha ka ng kaalaman tungkol sa mga skills na ginagamit ng bakers at pastry cooks.

Kabilang dito ang topics related sa:

• paghahanda at paggawa ng cakes;
• paggawa ng specialized sponges;
• cake filling;
• cake decorating;
• tamang finishing;
• presentation ng finished cakes; at
• basic practices na mahalaga sa bread and pastry production.

Hindi lang basta recipe ang goal ng training. Makakatulong din ito para mas maintindihan mo kung paano ginagawa at pini-present ang baked products sa mas maayos at professional na paraan.

Libre Ba ang Baking Course sa e-TESDA?

Ang TESDA Online Program ay ginawa upang magbigay ng online skills training sa mga gustong magkaroon o magdagdag ng technical at vocational skills. TESDA has described its online courses as being offered free to learners.

Kaya malaking tulong ito sa mga gustong matuto pero limitado ang budget para sa tuition.

Tandaan lamang na dahil online ang training, kung gusto mong aktuwal na mag-practice sa bahay, maaaring kailanganin mong gumamit ng sarili mong ingredients, baking tools, oven, at iba pang kagamitan.

Sino ang Pwedeng Makinabang sa Course?

Magandang simula ang baking course para sa:

• beginners na gustong matutong mag-bake;
• homemakers na gustong magkaroon ng bagong skill;
• aspiring bakers;
• mga gustong magtayo ng maliit na home-based baking business;
• employees na gustong magdagdag ng skills;
• job seekers na interested sa food or hospitality industry; at
• kahit sino na gustong matuto sa sariling oras.

Hindi rin kailangang expert ka na bago magsimula. Ang importante ay willing kang mag-aral at mag-practice.

Paano Mag-Enroll sa Baking Course sa e-TESDA?

Simple lang ang pagsisimula.

Step 1: Pumunta sa official e-TESDA website.

Visit the official TESDA Online Program portal at e-tesda.gov.ph. Ang homepage mismo ay may options para gumawa ng account, tingnan ang courses, How-To guides, at FAQs.

Step 2: Gumawa ng e-TESDA account.

Piliin ang Create an Account at ilagay ang kinakailangang registration information.

Siguraduhing tama ang personal details at active ang email address na gagamitin mo.

Step 3: Mag-login sa iyong account.

Kapag activated na ang account mo, mag-login gamit ang iyong username at password.

Step 4: Hanapin ang Tourism courses.

Sa e-TESDA course categories, kabilang sa Tourism sector ang Bread and Pastry Production NC II, kasama ng Cookery NC II, Food and Beverage Services NC II, Front Office Services NC II, at Housekeeping NC II.

Related: Full list of TESDA Online Courses

Step 5: Hanapin ang Bread and Pastry Production NC II.

Sa kasalukuyang listing nito, makikita ang Preparing Cakes online course.

Step 6: Enroll at simulan ang lessons.

Sundin ang instructions na makikita sa portal at kumpletuhin ang available modules at activities.

Dahil self-paced ang course, maaari mong i-adjust ang pag-aaral base sa iyong schedule.

May Certificate Ba Pagkatapos ng e-TESDA Baking Course?

Isa ito sa mga importanteng bagay na dapat malinaw sa learners.

Ang mga nakakatapos ng TESDA Online Program courses ay maaaring makatanggap ng electronic Certificate of Completion. Ngunit hindi ibig sabihin na automatic ka nang magkakaroon ng Bread and Pastry Production NC II National Certificate pagkatapos lamang ng online course.

Magkaiba ang Certificate of Completion at National Certificate (NC).

Para sa National Certificate, kailangang matugunan ang requirements para sa full qualification at dumaan sa competency assessment sa TESDA-accredited assessment center. Ang National Certificate ay ibinibigay kapag naipakita ng candidate na competent siya sa lahat ng kinakailangang units of competency para sa qualification.

Kaya kung ang goal mo ay magkaroon ng Bread and Pastry Production NC II, huwag isipin na ang pagtatapos ng isang online module ay automatic nang katumbas ng NC II.

Pwede Bang Gamitin ang Skills para sa Negosyo?

Oo. Isa sa pinakamagandang dahilan kung bakit maraming interesado sa baking ay dahil puwedeng gamitin ang natutunan hindi lamang sa trabaho kundi pati sa sariling pagkakakitaan.

Kapag nakapag-practice ka na at naging confident sa skills mo, maaari kang magsimulang gumawa ng products gaya ng:

• birthday cakes;
• cupcakes;
• customized cakes;
• pastries;
• baked desserts; at
• made-to-order products.

Hindi naman kailangan na malaking bakery agad ang simulan.

Maraming home bakers ang nagsisimula sa simpleng orders mula sa family, friends, kapitbahay, at social media customers. Habang nadadagdagan ang experience at skills, maaari ring palawakin ang products at services.

Possible Career Opportunities

Ang bread and pastry skills ay maaaring maging magandang foundation para sa mga gustong pumasok sa food service at hospitality industry.

Depende sa iyong training, experience, certification, at employer requirements, maaari kang mag-explore ng opportunities tulad ng:

• Baker
• Bakery Assistant
• Pastry Assistant
• Cake Decorator
• Bakery Production Staff
• Kitchen Assistant
• Home-Based Baker
• Baking Entrepreneur

Kung employment ang target mo, malaking advantage din ang patuloy na pag-practice at pagkakaroon ng actual hands-on experience.

Bakit Magandang Subukan ang e-TESDA?

Hindi lahat ay may pagkakataong pumasok agad sa face-to-face training center. May trabaho ang iba, may inaalagaang pamilya, o malayo sa training institutions.

Dito nagiging useful ang online learning.

Pwede mong gamitin ang free time mo para magkaroon ng bagong kaalaman at magkaroon ng foundation bago ka sumabak sa mas advanced o hands-on training.

At kung matagal mo nang gustong subukan ang baking pero lagi mong sinasabing, “Kapag may time na lang,” baka ito na ang magandang pagkakataon para magsimula.

Hindi kailangang perfect agad ang unang cake.

Ang importante ay matuto ka ng tamang proseso, mag-practice, at unti-unting i-improve ang skills mo.

Start Learning Baking Skills Today

Kung may cellphone, tablet, laptop o computer ka at may internet connection, maaari mong tingnan ang available courses sa official e-TESDA portal at alamin kung alin ang bagay sa iyong goal.

Search for Bread and Pastry Production NC II and check the currently available baking-related modules.

Course availability and content may be updated by TESDA from time to time, kaya magandang i-check mismo ang e-TESDA portal bago mag-enroll.

Baka ang simpleng online course na sisimulan mo ngayon ang maging first step mo patungo sa bagong skill, trabaho, o sarili mong maliit na baking business.

Disclaimer: This article is for informational and educational purposes only. We are not affiliated with TESDA or any government agency, and we do not process applications or enrollment. Course availability, requirements, modules, and certification procedures may change. For the latest and official information, always check the TESDA Online Program website and official TESDA channels.

TESDA Bread and Pastry Production NC II Scholarship: Free Training, Assessment, and ₱160 Daily Allowance

Are you interested in learning practical baking skills without paying for training fees? 

A Bread and Pastry Production NC II scholarship opportunity is now available at Grand Ridge Institute for Baking, Inc. in Taysan, Batangas.

This program is a good opportunity for individuals who want to develop baking skills for possible employment, livelihood, or even a small home-based business. Qualified scholars can receive free training, free assessment, and a ₱160 daily Training Support Fund (TSF) allowance during the training period.

Bread and Pastry Production NC II Training Details

The training will run for a total of 18 days using a blended learning setup.

Duration: 18 days

• 9 days online
• 9 days face-to-face

Training Location: Poblacion East, Taysan, Batangas

The combination of online and face-to-face sessions allows trainees to study some lessons remotely while also gaining hands-on experience during the in-person portion of the program.

Scholarship Benefits

Qualified applicants may receive the following scholarship inclusions:

• Free Training
• Free Assessment
• ₱160 per day allowance or Training Support Fund (TSF)

These benefits can help reduce the financial burden of individuals who want to gain technical skills but may not have enough budget to pay for training and assessment expenses.

Who May Benefit From This Training?

Bread and Pastry Production NC II can be a practical choice for people who are interested in baking and food preparation.

The training may be useful for those who want to improve their skills for possible work in bakeries, cafés, hotels, restaurants, food establishments, and other businesses related to baking and food service.

It may also be helpful for aspiring entrepreneurs who plan to start a small baking business from home. Learning proper baking techniques and production methods can provide a strong foundation for creating bread, pastries, and other baked products for customers.

Requirements for Applicants

Interested applicants are advised to prepare the following documents:

• 1 copy of PSA Birth Certificate printed on long bond paper
• 1 copy of Marriage Contract, if married
• 1 copy of Transcript of Records or Form 137/138 printed on long bond paper
• 1 copy of High School or College Diploma printed on long bond paper
• For ALS graduates: Certificate of Rating equivalent to Grade 12 or High School Graduate
• 1 copy of Medical Certificate indicating that the applicant is physically and mentally fit for training
• 1 copy of Valid ID with three signatures
• 1 copy of Barangay Clearance
• 4 passport-size photos with white background, formal attire, and name tag
• 4 pieces of 1x1 photos with white background and formal attire
• 1 long expanding envelope — RED only
• 2 long white folders
• 2 fasteners

Applicants are encouraged to prepare their documents early to avoid delays during the application process.

Why Consider Bread and Pastry Production NC II?

Baking is a practical skill that can be used in different ways. Aside from employment, it may also open opportunities for additional income.

Someone who develops baking skills may eventually use them to prepare products for birthdays, celebrations, small events, online orders, or neighborhood customers.

For people planning to pursue a career in the food industry, formal skills training can also provide useful knowledge and hands-on experience that may help prepare them for future work opportunities.

How to Apply or Inquire

For interested applicants, you may visit Grand Ridge Institute for Baking, Inc. at Poblacion East, Taysan, Batangas

or contact them through the following:

• 📞 0917-115-3015
• 📧 grandridge00@gmail.com
• 📘 Facebook Page: Grand Ridge Institute for Baking, Inc.

Since scholarship slots may be limited, applicants are encouraged to inquire as soon as possible and confirm whether applications are still being accepted before preparing or submitting documents.

Disclaimer: This article is shared for informational and educational purposes only based on the scholarship announcement provided by the training institution. This website or page is not affiliated with TESDA, Grand Ridge Institute for Baking, Inc., or any government agency, and we do not process scholarship applications.

Training schedules, scholarship slots, requirements, allowances, and other program details may change without prior notice. Applicants should always verify the latest information directly with the official training provider before submitting an application.

Free Bread and Pastry Production NC II Training with Allowance and Free Toolkit

If you have been dreaming of building a career in baking, pastry, or the food service industry, this could be a great opportunity to begin. Cality Care Training and Assessment Inc., a TESDA partner in implementing programs, is offering FREE Bread and Pastry Production NC II training with free assessment, allowance, and toolkit.

This training program is a practical option for aspiring bakers and pastry workers who want to gain skills, earn a TESDA qualification, and prepare for better job opportunities in the future.

Why this training is worth considering

The Bread and Pastry Production NC II program can help you develop essential skills needed in baking and pastry work. It is a good starting point for those who want to explore opportunities in food preparation, bakery production, and hospitality-related work.

According to the announcement, qualified participants may enjoy the following benefits:

• Free Training
• Free Assessment
• Allowance
• Free Toolkit

For many applicants, this can be a big help because it reduces the cost of learning while giving them a chance to gain industry-relevant skills.

Who can apply?

Based on the posted requirements, applicants must be:

• 15 years old and above
• Parañaque residents
• Belonging to any of the following groups:
• Unemployed
• Out of School Youth
• Indigent
• Senior Citizen
• Displaced OFW

If you fall under these categories and you are looking for a free training opportunity, you may want to consider applying.

Requirements

Interested applicants are advised to prepare the following documents:

• High School or College Diploma
• Transcript of Record – if college undergraduate
• PSA Birth Certificate
• Marriage Contract – if married
• Government ID
• 4 pcs passport-size and 4 pcs 1x1 ID picture in White background, wearing Formal attire, with a nametag

Before submitting, make sure your documents are clear, complete, and updated to avoid delays in the application process.

Training provider and contact details

The training is being offered by: Cality Care Training and Assessment Inc.

Address: 18 Armstrong Avenue corner Glen Street, Moonwalk Village Phase 2, Parañaque City

For interested applicants, the post also lists the following contact persons and numbers:

• Rona Cabrido – 0968 290 5521
• Lady Enriquez – 0995 432 4461

You may also check their Facebook Page: Cality Care Training and Assessment Inc.

Online registration

For faster application, interested individuals may register through the online form below:

Online Registration Form: https://docs.google.com/forms/d/e/1FAIpQLSdY_blexLC6Hg0S2ktdYHSY4GKwbeEkhUP86ycvVhJBvyWw4g/viewform

If you are truly interested, it is best to complete the form as soon as possible and prepare all the required documents in advance.

Final thoughts

Training opportunities like this can be a helpful starting point for people who want to learn practical skills without spending a large amount on tuition. With free training, free assessment, allowance, and a free toolkit, the Bread and Pastry Production NC II program of Cality Care Training and Assessment Inc. may be a valuable opportunity for qualified residents of Parañaque.

If you want to start your journey in baking and pastry production, this may be the chance you have been waiting for.

Disclaimer: This article is for informational purposes only and is based solely on the details provided in the shared announcement. Please contact Cality Care Training and Assessment Inc. directly for the most updated information regarding qualifications, requirements, screening, and enrollment procedures.